How is research on unconventional food items being conducted to get introduced in the mainstream market?

In Bangladesh, many people eat the same kinds of foods all the time, mostly traditional crops like rice and vegetables. This limited variety in diets can lead to nutrition problems because people might not get all the different vitamins and minerals they need. One big challenge is to introduce new kinds of foods that aren’t usually eaten, like water hyacinth and algae. These plants grow in water and can be really good for you, offering new types of nutrition that aren’t found in regular crops. By adding these kinds of foods to the diet, people in Bangladesh can enjoy a wider variety of foods. This not only makes meals more interesting but also helps make sure everyone gets a well-rounded diet. The challenge is to figure out how to grow these plants safely, make them tasty for people to eat, and teach people about their health benefits. This could be a great way to improve nutrition and food diversity in Bangladesh.